(deer carcass drop off only)
Nov. 9: 8am – 7pm
Nov. 10: Noon – 7pm
Nov. 16: 8am – 6pm
Nov. 17: Noon – 6pm
We hope your hunting trip was successful! At Miltona Custom Meats we strive to make the trip to your table just as enjoyable. With our expanding varieties of homemade venison sausage you can’t go wrong when having us handle the processing. Whether a deer, elk, or even a bear, our USDA inspected facility provides exceptional processing for a range of wild game.
The next time you find yourself dragging a deer from the woods, make sure to bring it right over to us at Miltona Custom Meats. Our wild game meats are made with the same quality as the fresh beef cuts and pork sausages found in our retail coolers. Place your order today!
As a year-round meat market we have limited space; so all orders need to be picked up within one week of notification.
A weekly fee will be charged if other arrangements are not made.
We start making sausage after Thanksgiving, using a first come first served basis. Numerical tickets are used. When your number comes up, we make the sausage. PLEASE WAIT FOR OUR PHONE CALL FOR FINISHED SAUSAGE. We will call you when your order is ready. Home and cell numbers should be provided to us.
Pork is added to all sausages. We charge you for finished weight of product on sausage. Jerky, snack sticks and dried products are charged by raw weight.